Shan Recipe & Seasoning Mix Liver Masala 50g

Shan Recipe & Seasoning Mix – Liver Masala (50g)

Shan Liver Masala is a specially crafted spice blend that brings out the rich, traditional flavor of South Asian-style liver curry—commonly made with chicken, goat, or beef liver. This 50g packet makes it quick and easy to prepare a deliciously spicy and aromatic dish without the need to measure and mix individual spices.

Product Highlights:

• Brand: Shan Foods

• Product: Liver Masala Spice Mix

• Weight: 50 grams

• Dish Type: South Asian Curry (Spicy Liver Curry)

Flavor Profile:

• Spicy, bold, and flavorful

• Includes hints of ginger, garlic, cumin, coriander, and black pepper

• Balanced heat with warm earthy tones and a touch of tang

Typical Ingredients (May Vary Slightly):

• Salt

• Red chili

• Turmeric

• Coriander

• Cumin

• Black pepper

• Cinnamon

• Clove

• Garlic powder

• Ginger powder

• Bay leaf

• Citric acid

• Paprika

• Dehydrated onion

Usage:

• Designed specifically for liver-based dishes, especially chicken or mutton liver

• Ideal for cooking dry or semi-dry curry styles, served with naan, paratha, or rice

• Just add the spice mix to sautéed liver and onions, cook with tomatoes, and simmer for full flavor

Basic Cooking Steps:

1. Heat oil and fry chopped onions until golden.

2. Add liver pieces and Shan Liver Masala mix.

3. Cook with tomatoes and a splash of water.

4. Simmer until the liver is tender and oil separates.

5. Garnish with fresh coriander and green chilies (optional).