Top-Op China Grass 25g

Top-Op China Grass (Agar-Agar) – 25g

Top-Op China Grass is a natural, vegetarian gelling agent derived from seaweed, commonly used as a setting agent in a variety of desserts. It’s perfect for making jellies, puddings, custards, and traditional Indian sweets like falooda and kulfi.

Unlike gelatin, China Grass sets at room temperature and creates a firm, crystal-clear texture, making it a preferred choice for vegan and vegetarian recipes.

• Net Weight: 25g

• Ingredients: 100% Agar-Agar (China Grass)

• Suitable for: Vegetarian & Vegan diets

• Uses: Jelly, pudding, custards, falooda, ice cream, and more

• Texture: Natural setting agent – no taste, no color

• Origin: Product of India (or as specified on packaging)

Usage Tip: Soak in water for a few minutes, boil until fully dissolved, then mix into your desired recipe for perfect results.