Dr. Oetker Baking Powder 170g

Dr. Oetker Baking Powder (170g) is a versatile, gluten-free leavening agent ideal for a variety of baked goods, including cakes, scones, muffins, and pastries. It's also suitable for vegan and vegetarian diets.

🧾 Ingredients

• Raising Agents: E450 (Diphosphates), E500 (Sodium Carbonates)

• Maize Starch

⚖️ Nutritional Information (Per 100g)

• Energy: 78 kcal

• Fat: 4.6g

• Carbohydrates: 20g

• Protein: 1.2g