About the Product
Like the tomato, green peppers are botanical fruits but culinary vegetables. Pieces of green pepper are commonly used in garden salads and as toppings on pizza or cheesesteaks. There are many varieties of stuffed peppers prepared using hollowed or halved green peppers.
Green peppers are 94% water, 5% carbohydrates, and negligible fat and protein. They are rich sources of Vitamin C.