
Top-Op Raggi Flour 1kg
Top-Op Raggi Flour 1kg
Nutritious & Wholesome – Traditional Millet Flour for Healthy Living
Top-Op Raggi Flour, also known as Ragi or Finger Millet Flour, is a gluten-free, nutrient-rich flour made from finely ground finger millet. It is a staple in South Indian cuisine and widely known for its high calcium, iron, and fiber content, making it an excellent choice for health-conscious cooking.
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100% Natural Finger Millet (Ragi) Flour
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Gluten-Free, High in Calcium & Iron
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Ideal for Porridge, Roti, Dosa, and Baked Goods
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No Additives or Preservatives
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Suitable for Vegetarians & Vegans
Ingredients: Finger Millet (Ragi)
Net Weight: 1kg
Storage: Store in a cool, dry place. Keep in an airtight container after opening.
Health Tip: Raggi is a great choice for baby food, diabetic-friendly diets, and anyone looking to boost their intake of natural nutrients.